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SUBSCRIBE HERE: http://bit.ly/MyCupcakeAddiction Learn how to make our BEST EVER cake pop recipe - firm, solid cakepops that stay on the stick and are perfect for shaped and 3D cake pops. Complete with easy decoration technique, this is the perfect place to start on your Cake Pop making journey :) These pops are slightly less sweet, and a little more rich and decadent than the buttercream version. In this tutorial we show you how to decorate them as simple, classic cake pops but our channel has so many great decorating ideas including Hello Kitty Cakepops, Totoro Cakepops, Flower cake pops and much more! Recipe: ** This recipe makes approx 24 - 30 cake pops - you can halve it for 12-15 finished pops** 750g / 25oz Chocolate cake, crumbled 200g / 7oz Dark chocolate - small pieces 130g / 4.5oz Whipping cream (40% milk fat) Additional Tools, Equipment & Ingredients Lollypop sticks 2 Spoons Melted dark chocolate Sprinkles Red candy / chocolate balls (M&M's or similar) Connect with me on: Facebook: http://on.fb.me/1cOOpu6 Twitter: http://bit.ly/1chFsvF Instagram: http://bit.ly/134thON Pinterest: http://bit.ly/17awkC5 I'd love to see pics of your cakes and cake pops on ANY of the above -- You all know how mine turn out -- now show me YOUR creations! Xx Elise Music: "Six String" by Chris Blackwell via Audio Network www.audionetwork.com